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A Family Tradition
In finding Lady Walton's Cookies, you've discovered something rare: a family-owned and operated business, founded on quality, and dedicated to
preparing delicious foods that are literally "like mother used to make."
Sisters Susan and Mary Alizon Walton spent their childhood holidays in the family kitchen helping their mother prepare the Walton family's traditional
holiday treat--called a Stroopwafel (a Dutch cookie made with all butter and a caramel filling).
This Walton holiday tradition continued in the sisters' own kitchens for years until 1988, when, to satisfy the ever-increasing demand from family, neighbors, friends, and friends-of-friends, Susan and Mary Alizon decided to
manufacture these beloved holiday treats all year long. However, they added their own twist: the caramel filling was replaced with seven different chocolate flavors.
The company, named for the Waltons' mother, became an instant success.
In 1994, the company introduced Bronco Bob's Specialty Foods, named for Susan and Mary Alizon's father,
Dr. Robert Walton. Bronco Bob's offers a line of
Southwest-themed treats that includes a selection of Bronco Bob's Chipotle Sauces. Once again this year, Bronco Bob's Sauces dominated the "Scovie" Awards,
the most prestigious awards competition in the
fiery-food and barbecue industry.
Lady Walton's Cookies and Bronco Bob's Specialty Foods are sold nationally and internationally in fine stores, through catalogs, private labeling, and now, over the Internet.
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